🎄 Holiday Cocktails 🎄
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Bar Bites
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All Time Favorites
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Cafetera Old Fashioned
1888 Aged Rum, cigar bitters, and a reduction of cold brew coffee unite for a deep dive into a rich, aromatic experience, reminiscent of Cuba's storied coffee culture.
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Vuela Paloma
Dobel Diamante Tequila, yellow bell pepper, lime, grapefruit, ginger, and cilantro tincture, rimmed with savory salt, offers a flight of zesty and savory flavors, as refreshing as the Mexican sky.
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Paparazzi
Dill-infused Dobel Diamante Tequila, Campari, Cappelletti, passion fruit reduction, and fresh lime juice ready for its close-up, combining bold flavors with a tangy twist, perfect for capturing the moment.
Spanglish Cocktails
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La Mulata
A bold mix of Bulleit Bourbon, Pear Oleo Saccharum, and lime, with a kick of ginger, All Dram Spiced Liqueur, and Japanese pear soda. Smooth, spicy, and refreshingly unique.
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Matchate Boludo
A vibrant blend of Tanqueray, matcha, green apple juice, and Italicus, finished with lime and topped with a coconut-lemongrass foam. Refreshing, herbaceous, and uniquely crafted for a delightful sip.
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Mezcalatte
A daring blend that starts with the smoky essence of 400 Conejos Mezcal and Irish cream, shaken with cold brew and agave, then spiced with chipotle and cocoa bitters. For a smoother sip, opt for tequila, lending a versatile twist to this spicy concoction.
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Bourbon Mocha Latte
An indulgent concoction of Bulleit Bourbon, coffee liqueur, and cream, layered with Crème de Cacao and cold brew, sweetened with Demerara and dusted with cacao powder for a velvety finish.
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Espresso Martini
Ketel One, Mr Black, Cold Brew, Simple Syrup
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Dolce & Banana
Lemon verbena-infused Roku Gin meets Campari, Italian vermouth, and crème de banane in this unique twist on the classic, delivering a sweet and sophisticated blend with a playful banana note.
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Caipirinha Frizá
Leblon Cachaça muddled with fresh lime and sugar cane, crowned with a granita of green apple and fresh herbs, offers a frosty, refreshing take on Brazil’s beloved classic.
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Pornstar Mejican@
Union Mezcal, passionfruit, vanilla bitters, and lemon, topped with D.O.C. Prosecco, create a smoky yet sweet sensation, celebrating the star quality of its bold and seductive flavors.
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Caribbean Highball
A lively mix of 1888 Brugal Aged Rum, Amontillado Sherry, coconut water, and grapefruit soda. This highball is a crisp, invigorating sip of the Caribbean, perfect for a Sunday rejuvenation.
Grandiosos Cócteles
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La Piragua – 48Oz
This 48 oz. large cocktail combines rum, mango granita, and lime with Chinola mango liqueur, Ancho Reyes, and a hint of cayenne syrup. A tropical, spicy, and refreshing drink perfect for sharing.
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Martini De Pepino – 48Oz
This 48 oz. large cocktail blends Ketel One Cucumber & Mint with muddled cucumber and mint, fresh lime, St. Germain, and basil syrup. A crisp, herbaceous, and refreshing drink perfect for sharing.
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Strawberry Kiwi Margarita – 48Oz
This 48 oz. large cocktail features Dobel Diamante Tequila, kiwi and strawberry oleo saccharum, fresh lime juice, and agave. Bold, fruity, and perfectly balanced for sharing or sipping leisurely.
All Time Favorites
Cafetera Old Fashioned
1888 Aged Rum, cigar bitters, and a reduction of cold brew coffee unite for a deep dive into a rich, aromatic experience, reminiscent of Cuba's storied coffee culture.
All Time Favorites
Vuela Paloma
Dobel Diamante Tequila, yellow bell pepper, lime, grapefruit, ginger, and cilantro tincture, rimmed with savory salt, offers a flight of zesty and savory flavors, as refreshing as the Mexican sky.
All Time Favorites
Paparazzi
Dill-infused Dobel Diamante Tequila, Campari, Cappelletti, passion fruit reduction, and fresh lime juice ready for its close-up, combining bold flavors with a tangy twist, perfect for capturing the moment.
Spanglish Cocktails
La Mulata
A bold mix of Bulleit Bourbon, Pear Oleo Saccharum, and lime, with a kick of ginger, All Dram Spiced Liqueur, and Japanese pear soda. Smooth, spicy, and refreshingly unique.
Spanglish Cocktails
Matchate Boludo
A vibrant blend of Tanqueray, matcha, green apple juice, and Italicus, finished with lime and topped with a coconut-lemongrass foam. Refreshing, herbaceous, and uniquely crafted for a delightful sip.
Spanglish Cocktails
Mezcalatte
A daring blend that starts with the smoky essence of 400 Conejos Mezcal and Irish cream, shaken with cold brew and agave, then spiced with chipotle and cocoa bitters. For a smoother sip, opt for tequila, lending a versatile twist to this spicy concoction.
Spanglish Cocktails
Bourbon Mocha Latte
An indulgent concoction of Bulleit Bourbon, coffee liqueur, and cream, layered with Crème de Cacao and cold brew, sweetened with Demerara and dusted with cacao powder for a velvety finish.
Spanglish Cocktails
Espresso Martini
The Classic With A Twist. Ketel One, Mr Black, Cold Brew, Simple Syrup.
Spanglish Cocktails
Dolce & Banana
Lemon verbena-infused Roku Gin meets Campari, Italian vermouth, and crème de banane in this unique twist on the classic, delivering a sweet and sophisticated blend with a playful banana note.
Spanglish Cocktails
Caipirinha Frizá
Leblon Cachaça muddled with fresh lime and sugar cane, crowned with a granita of green apple and fresh herbs, offers a frosty, refreshing take on Brazil’s beloved classic.
Spanglish Cocktails
Pornstar Mejican@
Union Mezcal, passionfruit, vanilla bitters, and lemon, topped with D.O.C. Prosecco, create a smoky yet sweet sensation, celebrating the star quality of its bold and seductive flavors.
Spanglish Cocktails
Caribbean Highball
A lively mix of 1888 Brugal Aged Rum, Amontillado Sherry, coconut water, and grapefruit soda. This highball is a crisp, invigorating sip of the Caribbean, perfect for a Sunday rejuvenation.
Grandiosos Cócteles
La Piragua – 48Oz
This 48 oz. large cocktail combines rum, mango granita, and lime with Chinola mango liqueur, Ancho Reyes, and a hint of cayenne syrup. A tropical, spicy, and refreshing drink perfect for sharing.
Grandiosos Cócteles
Martini De Pepino – 48Oz
This 48 oz. large cocktail blends Ketel One Cucumber & Mint with muddled cucumber and mint, fresh lime, St. Germain, and basil syrup. A crisp, herbaceous, and refreshing drink perfect for sharing.
Grandiosos Cócteles
Strawberry Kiwi Margarita – 48Oz
This 48 oz. large cocktail features Dobel Diamante Tequila, kiwi and strawberry oleo saccharum, fresh lime juice, and agave. Bold, fruity, and perfectly balanced for sharing or sipping leisurely.
La Cura Cocktails - Only Served On Sundays
No Item in La Cura Cocktails - Only Served On Sundays right now. Check back later, something is bound to happen soon.
Small Plates
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Cuban Cigar
Crispy Fillo Dough, Stuffed with Beef, Tomatoes, and Potatoes
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Ostras A La Parrilla
Three Grilled Eastcoast Oysters, Fragrant Spiced Butted and Aleppo Breadcrumbs
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Timba Frita
Pan Fried Queso Fresco, Flambeed with Brandy and Guava Sauce
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Pallea Arancini
Crispy Black Saffron Rice with Shrimp, Mussels and a Red Pepper Coulis
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Mejillones a la Marinera (Mussels Marinara)
Plump mussels simmered in a rich marinara sauce, bursting with flavor. Served with warm, crispy rosemary focaccia for dipping.
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Tuna Tostadas
Fresh Yellow Fin Tuna paired with red cabbage slaw, spicy mayo, and guacamole on a coconut arepa. Garnished with micro cilantro and a sprinkle of togarashi for a hint of spice. Served two per order for a perfect shareable treat.
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Calamares Y Marinara
Calamari with Fresh Peppers and Marinara sauce.
To Share
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Charcuterie Board
Assorted Cured Meats, Cheeses, Marinated Olives, and Nuts (Serves 2-4)
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Guacamole w/Pork Belly
Guacamole, Pork belly, Chicharron
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Spanglish Milk Bread with Guava Cream Cheese
A soft, melt-in-your-mouth milk bread paired with our homemade Guava Cream cheese, blending sweet and tangy flavors for an unforgettable bite.
Entrees
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Basil Pesto Fettuccini with Burrata
Experience the bright flavors of basil pesto tossed with fettuccini, crowned with cool, creamy burrata.
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Airline Chicken
Tender, all-natural airline chicken breast, sous vide to absolute perfection, then pan-seared to golden brown. Finished with our rich, house-made demi-glace. Served alongside creamy Irish champ mashed potatoes, infused with butter and scallions, and a medley of delicate, glazed baby carrots.
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Pichana Steak Dinner
10oz Pichana Steak, Argentine Chorizo, Tostones, Boiled Mojo Yuca, Pico de Gallo, Chimichurri.
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Loster Mac & Cheese
Creamy cheese sauce, cavatappi pasta, Shrimp, and Lobster meat.
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Arroz con Pollo
Latin-style rice, crispy fried chicken, Sazón seasoning, crispy pea tendrils, and pickled onions.
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Arroz con Mariscos
Lobster, shrimp, scallops, calamari, and rice, all skillfully prepared by our experienced chefs to deliver the ultimate taste and flavor.
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Arroz Mamposteado
A comforting blend of creamy stewed red bean rice, served with rich avocado, crispy chicharrón, tender pork belly, sweet plantain, and a sprinkle of fresh cilantro for a touch of brightness.
Salad
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Southwest Chicken Salad
Mixed Greens Loaded with Tortilla Strips, Avocado, Roasted Corn, Tomatoes, Red Beans, Chipotle Ranch, and Citrus BBQ Chicken
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Kale Caesar Salad
Kale and Romaine Blend tossed with Harissa Dressing, Parmesan Frico, Chimichurri Croutons
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Watermelon Lychee Salad
Cool Refreshing Fruit Salad, Tossed with Mixed Greens, Red Onion, Feta Cheese, and Lemon Lychee Vinaigrette
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House Salad
Spring Mix Lettuce, cherry tomatoes, cucumbers, carrots, red onions, with a choice of Balsamic Vinaigrette or Italian dressing. Add: Steak $18, Shrimp $12, Salmon $12, Chicken $10
Sides
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Patatas Bravas
Garlic Roasted Potatoes covered with A Crispy, Cheesy Coating Finished with Chipotle Aioli
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Plantains
Two Golden Crispy Fried Toastones Drizzled with our Caramelized Plantain Aioli
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Caramelized Sweet Plantains
Tossed in a warm Honey Glaze
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Side House Salad
Cherry Tomatoes, Red Onions, Cucumbers, Carrots and your choice of Balsamic Vinaigrette or Italian dressing.
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Side Ceasar
Romaine Lettuce, Roman Ceasar Dressing, Parmesan and Romano Cheese, and crisp croutons.
Dessert
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Chocolate Lover’s Dream
Layers of chocolate mousse, rich chocolate ice cream, moist cake, and warm molten center, topped with chocolate syrup, fresh strawberries, and toasted walnuts.
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Ice Cream Scoops (3)
Vanilla or Chocolate
Small Plates
Ostras A La Parrilla
Three Grilled Eastcoast Oysters, Fragrant Spiced Butted and Aleppo Breadcrumbs
Small Plates
Pallea Arancini
Crispy Black Saffron Rice with Shrimp, Mussels and a Red Pepper Coulis
Small Plates
Mejillones a la Marinera (Mussels Marinara)
Plump mussels simmered in a rich marinara sauce, bursting with flavor. Served with warm, crispy rosemary focaccia for dipping.
Small Plates
Tuna Tostadas
Fresh Yellow Fin Tuna paired with red cabbage slaw, spicy mayo, and guacamole on a coconut arepa. Garnished with micro cilantro and a sprinkle of togarashi for a hint of spice. Served two per order for a perfect shareable treat.
To Share
Charcuterie Board
Assorted Cured Meats, Cheeses, Marinated Olives, and Nuts (Serves 2-4)
To Share
Spanglish Milk Bread with Guava Cream Cheese
A soft, melt-in-your-mouth milk bread paired with our homemade Guava Cream cheese, blending sweet and tangy flavors for an unforgettable bite.
Entrees
Basil Pesto Fettuccini with Burrata
Experience the bright flavors of basil pesto tossed with fettuccini, crowned with cool, creamy burrata.
Entrees
Airline Chicken
Tender, all-natural airline chicken breast, sous vide to absolute perfection, then pan-seared to golden brown. Finished with our rich, house-made demi-glace. Served alongside creamy Irish champ mashed potatoes, infused with butter and scallions, and a medley of delicate, glazed baby carrots.
Entrees
Pichana Steak Dinner
10oz Pichana Steak, Argentine Chorizo, Tostones, Boiled Mojo Yuca, Pico de Gallo, Chimichurri.
Entrees
Arroz con Pollo
Latin-style rice, crispy fried chicken, Sazón seasoning, crispy pea tendrils, and pickled onions.
Entrees
Arroz con Mariscos
Lobster, shrimp, scallops, calamari, and rice, all skillfully prepared by our experienced chefs to deliver the ultimate taste and flavor.
Entrees
Arroz Mamposteado
A comforting blend of creamy stewed red bean rice, served with rich avocado, crispy chicharrón, tender pork belly, sweet plantain, and a sprinkle of fresh cilantro for a touch of brightness.
Salad
Kale Caesar Salad
Kale and Romaine Blend tossed with Harissa Dressing, Parmesan Frico, Chimichurri Croutons
Salad
Watermelon Lychee Salad
Cool Refreshing Fruit Salad, Tossed with Mixed Greens, Red Onion, Feta Cheese, and Lemon Lychee Vinaigrette
Salad
House Salad
Spring Mix Lettuce, cherry tomatoes, cucumbers, carrots, red onions, with a choice of Balsamic Vinaigrette or Italian dressing. Add: Steak $18, Shrimp $12, Salmon $12, Chicken $10
Sides
Patatas Bravas
Garlic Roasted Potatoes covered with A Crispy, Cheesy Coating Finished with Chipotle Aioli
Sides
Side House Salad
Cherry Tomatoes, Red Onions, Cucumbers, Carrots and your choice of Balsamic Vinaigrette or Italian dressing.
Sides
Side Ceasar
Romaine Lettuce, Roman Ceasar Dressing, Parmesan and Romano Cheese, and crisp croutons.
Dessert
Chocolate Lover’s Dream
Layers of chocolate mousse, rich chocolate ice cream, moist cake, and warm molten center, topped with chocolate syrup, fresh strawberries, and toasted walnuts.
🍸 Espresso Martini Menu 🍸
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Mezcalatte
A daring blend that starts with the smoky essence of 400 Conejos Mezcal and Irish cream, shaken with cold brew and agave, then spiced with chipotle and cocoa bitters. For a smoother sip, opt for tequila, lending a versatile twist to this spicy concoction.
-
Bourbon Mocha Latte
An indulgent concoction of Bulleit Bourbon, coffee liqueur, and cream, layered with Crème de Cacao and cold brew, sweetened with Demerara and dusted with cacao powder for a velvety finish.
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Espresso Martini
Ketel One, Mr Black, Cold Brew, Simple Syrup
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Scotch & Espresso Highland
An exquisite blend of Monkey Shoulder Blended Scotch and Borghetti Coffee Liqueur, infused with cold brew espresso, vanilla, and cacao. Finished with chocolate bitters and a zest of lemon oils for a refined taste.
Beers
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Stella / Lager / 4.6 % ABV / Stella Artois
Draft- Belgium fine lager.
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La Playita / Pilsner / 5.1 % ABV / Tank
Draft- Hop accented German style Pilsner, light and refreshing with a dry finish.
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La Rubia / Blonde Ale / 5% ABV / Wynwood Brewing
Draft- A crisp American Blonde Ale, masterfully blended with German and British malts and Czech hops for a refreshingly smooth, globally inspired flavor.
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Goose Island / IPA / 5.9% ABV / Goose Island
Draft- Hoppy, Grapefruity, Refreshing.
Wines by the Glass
Bubbles
Sherry
Whites
Rosé
Reds
Dessert Wine
Wines by the Bottle
Bubbles
Whites
Rosé
Reds
Sharable Plates
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Ahi Tuna Tostadas (Happy Hour)
Coconut Arepas, Red Cabbage Slaw, Spicy Mayo, Furikake, Togarashi, Tuna Saku, and Micro Cilantro.
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Crispy Tostones (Happy Hour)
Crispy, twice-fried plantains, a classic side dish.
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Shishito Peppers (Happy Hour)
Blistered shishito peppers served with Maldon salt.
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Timba Frita (Happy Hour)
Queso Fresco, Paprika, Lime Wedge, and Guava Sauce.
Cocktails
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¡Ay, Paloma!
The ¡Ay, Paloma! is a zesty, refreshing twist on the classic with Don Julio Blanco, a splash of grapefruit, lime, and agave, topped off with bubbly club soda. It’s a fiesta in a glass!
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Bee’s Knees
The Bee’s Knees is a sweet, floral sip made with Tanqueray, lavender, honey, and lemon – it’s the buzz of the bar!
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Chilcano
The Chilcano is a bubbly, citrusy delight with Barsol Pisco, ginger, and a dash of Chuncho bitters – a refreshing Peruvian punch in every sip!
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Caipirinha
The Caipirinha is a tropical party in a glass, blending Leblon Cachaça with lime and sugar cane for a sweet, tangy kick that transports you straight to Brazil!
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Old Fashioned
The Old Fashioned is a timeless classic, with Woodinville Bourbon, a touch of sweetness, and a dash of bitters – smooth, bold, and always stylish.
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Sajo Rita
The Sajo Rita is a vibrant spin on the classic, with Don Julio Reposado, tangy lime, and a salted or Tajín rim for that perfect balance of bold and zesty!
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Spanglish Mule
The Spanglish Mule is a lively blend of Ketel One Vodka, zesty grapefruit, lime, and ginger, topped with sparkling water for a refreshingly bold twist!
Wines BTG
Sharable Plates
Ahi Tuna Tostadas (Happy Hour)
Coconut Arepas, Red Cabbage Slaw, Spicy Mayo, Furikake, Togarashi, Tuna Saku, and Micro Cilantro.
Cocktails
¡Ay, Paloma!
The ¡Ay, Paloma! is a zesty, refreshing twist on the classic with Don Julio Blanco, a splash of grapefruit, lime, and agave, topped off with bubbly club soda. It’s a fiesta in a glass!
Cocktails
Bee’s Knees
The Bee’s Knees is a sweet, floral sip made with Tanqueray, lavender, honey, and lemon – it’s the buzz of the bar!
Cocktails
Chilcano
The Chilcano is a bubbly, citrusy delight with Barsol Pisco, ginger, and a dash of Chuncho bitters – a refreshing Peruvian punch in every sip!
Cocktails
Caipirinha
The Caipirinha is a tropical party in a glass, blending Leblon Cachaça with lime and sugar cane for a sweet, tangy kick that transports you straight to Brazil!
Cocktails
Old Fashioned
The Old Fashioned is a timeless classic, with Woodinville Bourbon, a touch of sweetness, and a dash of bitters – smooth, bold, and always stylish.
Cocktails
Sajo Rita
The Sajo Rita is a vibrant spin on the classic, with Don Julio Reposado, tangy lime, and a salted or Tajín rim for that perfect balance of bold and zesty!
Cocktails
Spanglish Mule
The Spanglish Mule is a lively blend of Ketel One Vodka, zesty grapefruit, lime, and ginger, topped with sparkling water for a refreshingly bold twist!
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